Mind Control and Mortality Rates

17 Million People Murdered by COVID Vaccines and Pandemic Policies

Denis Rancourt, who has a PhD in physics and was a professor at the University of Ottowa, studied all-cause-mortality data to show there have been about seventeen million deaths as a result of official COVID-19 measures, but not from COVID, which is a lie. He criticized western medicine as a vehicle for control that creates illness and death. Rancourt explains a science of psychological murder that was used during the COVID pandemic. Trauma based mind control research shows that the CIA and our governments are aware of the deadly effects that traumatizing a population can induce. They are killing us with fear and trauma.

.Link for video:      https://www.bitchute.com/video/CiXTi1WAHCRZ/


Denis Rancourt has a PhD in Physics, he is a former tenured Full Professor, and has published over one hundred articles in leading science journals. Rancourt and his team have used all-cause-mortality data to prove there have been about seventeen million deaths as a result of official COVID-19 measures, but not from Covid, which was a lie.

As far as I can tell, from the all cause mortality data that we've been studying extensively for a long time, there's no such thing as a viral respiratory pandemic. (Denis Rancourt)

He explains this all in his essay entitled, “There Was No Pandemic” which you can find on his SubStack.

There was no pandemic in the sense that there was not a particularly virulent new pathogen that was spreading and causing death. That is not what happened. What happened was huge assaults against vulnerable people by many different methods. And every time you did that, you caused excess mortality. In all the countries where they were not doing that, there was absolutely no excess mortality, even if it was a jurisdiction that was right beside the one that was doing this. (Denis Rancourt)

Rancourt explains a science of psychological murder that has been officially studied and documented for well over a century. It wasn’t just the spike protein that killed us, it was the whole damn thing.

Psychological stress and social isolation are dominant determinants of an individual's health that causes a suppression of your immune system. And you're going to get some kind of infection, cancer, heart disease. And very often the lungs are very exposed to the environments and they're subjected to all the bacteria that you live with all the time. You get bacterial pneumonia and it's a huge killer when a society is stressed, meaning all of its individuals are stressed. The kind of psychological stress that kills you is when you're entire world is turned upside down. Your whole life you thought you had a place in the world and it's gone. That will kill you within a very short time.

We always occupy a dominance hierarchy, a social dominance hierarchy. That is how we organize our societies because we are social animals. It is a fundamental truth of how we organize societies. The stress that is intended to keep you in your place within that dominance hierarchy is an everyday chronic stress, and the stressors have to keep changing how they're going to stress you because you get habituated to the stress. So they have to randomly hit you with hard things every once in a while to really make sure you understand what your place is. That stress is one of the biggest determinants of health.

But we have to admit that medicine itself is a massive killer. It's a massive cause of premature death of individuals. (Denis Rancourt)

Modern Western medicine is officially recognized as the third highest cause of death. It was designed to be a way of controlling the population.

It was designed to be a way of controlling the population. The role of medicine as an institution in our society is to maintain the dominance hierarchy, is to keep people sick and to put them in their place. It's just part of that institutionally. (Denis Rancourt)

Financed by the Carnegie Foundation and published in 1910, the Flexner report was used to outlaw natural medicine practices in America. The Rockefeller foundation then funded a new kind of medicine. An inverted form of heath care that utilized petrochemical drugs and experimental surgery to keep people sick, and in many cases, kill the patient. As Denis Rancourt has pointed out, this is how societies have been run for centuries.

A de-classified document entitled, “Geomagnetic Factors In Spontaneous Subjective Telepathic, Precognitive And Postmortem Experiences”, as well as decades of Trauma Based Mind Control research, shows us that the CIA and our governments are well aware of the deadly effects that traumatizing a population can induce. They are killing us with fear and trauma.

Read full article here…

from:    https://needtoknow.news/2024/01/17-million-people-murdered-by-covid-vaccines-and-pandemic-policies/

“Animal Free” Fake Milk — What!!!

New Untested Synthetic Milk Containing Toxic Ingredients Is Set to Hit the Market

Bored Cow is introducing a new “animal free” fake milk made from whey protein called “ProFerm”. It is made with sunflower oil which is an inflammatory seed oil that may be genetically modified. The label does not specify whether the whey protein was produced through the genetic engineering of yeast. Also, the main input for fermentation is sugar — and they’re using high fructose corn syrup, which is also a GMO product. There are 69 important nutrients present in natural milk, most of which are completely absent in synbio milk. The Bored Cow samples that were analyzed contained an agricultural fungicide. Synthetic milk has never before been consumed by humans and has not undergone safety testing by the US Food and Drug Administration (FDA)!

No antibiotics, no hormones. Just dairy. A new completely lactose-free dairy. Dairy without the cows? 

Um, how does that work?   

The fake milk, sold by Bored Cow, uses a wannabe whey protein  –   “microflora” called “ProFerm” made by their partner Perfect Day, “a consumer biology company on a mission to create a kinder, greener tomorrow by developing new ways to make the foods you love today — starting in the dairy aisle.”

They claim their product is a new kind of “animal-free” milk alternative “made with real milk protein from fermentation.”

Health Research Institute (HRI), a nonprofit independent lab based in Fairfield, Iowa examined multiple samples of Bored Cow’s “original” flavor milk using mass spectrometry to test the claim that the synthetic protein it contained was the same as real milk protein. HRI compared these results to samples of natural milk from grass-fed cows.

Their testing revealed 92 unknown molecules — and a fungicide — in “synthetic”  milk protein used by more than a dozen food brands sold in common grocery chains. 

The ingredients listed for Bored Cow’s “original” flavor are:

“Water, animal-free whey protein (from fermentation), sunflower oil, sugar, less than 1% of vitamin A, vitamin B12 (cyanocobalamin), vitamin D2, riboflavin, citrus fiber, salt, dipotassium phosphate, acacia, gellan gum, mixed tocopherols (antioxidant), calcium potassium phosphate citrate, natural flavor.”

This is a stew made with sorcery and mostly crap, starting with the sunflower oil which is an inflammatory seed oil that may be genetically modified as well. Meanwhile, the label does not specify whether the whey protein was produced through the genetic engineering of yeast. Also, the main input for fermentation is sugar — and they’re using high fructose corn syrup, which is also a GMO product. It’s all gross and phony.

Aside from the host of unknown compounds, synthetic milk lacked many important micronutrients found in natural milk such as an omega-3 fatty acid, vitamin E, and some B vitamins. Additionally, forms of carnitine that are “really important for energy metabolism” were either missing or only present in trace amounts in the synbio product.

“There were 69 important nutrients present in natural milk, most of which were completely absent in synbio milk. A few were present in small or trace amounts,” according to HRI’s Chief Scientist and CEO John Fagan, Ph.D. Fagan — a molecular biologist and former cancer researcher at the National Institutes of Health — has been a worldwide pioneer in testing genetically modified organisms (GMOs).

Additionally, only eight compounds were identifiable. The rest were “uncharacterized” by scientific literature.

“The 92 unknown molecules we found have never been studied by scientists. So we don’t know whether they’re safe or dangerous, whether they are nutrients or toxins,” added Fagan.

Fagan found it concerning that the Bored Cow samples also contained an agricultural fungicide called Benthiavalicarb-isopropyl.

“I think the reason this fungicide is present is because they added it to the fermentation process to inhibit the growth of fungi that could contaminate the production system,” he said, “So the things that we see here are not really good for us, let me put it that way.”

HCI’s official report has not been published yet.

But suffice to say, these results contradict Perfect Day’s claim that its product — used by Bored Cow — is “identical to what cows make.”

Claiming the proteins are “molecularly identical to those produced by cows” is a lie.

Synthetic milk has never before been consumed by humans and has not undergone safety testing by the U.S. Food and Drug Administration (FDA).

Milk from Moo to You

This slogan is no longer applicable.

Perfect Day claims ProFerm does not contain GMOs. The industry calls it ‘precision fermentation’ rather than ‘genetic engineering.’  Unlike plant-based alternatives like almond milk or soy milk, this stuff supposedly “tastes and performs the same way as real milk when used as an ingredient.”

Trix is for kids.

Perfect Day’s website doesn’t even use the word “GMOs” to explain its production process, instead, they describe “how [they] teach microflora to create sustainable protein.”

Some call this DoubleSpeak.

‘Microflora’ is a nice term for GMO yeast.

“Synbio” — short for “synthetic biology” — is a method that uses genetic engineering to modify microorganisms like yeast, algae, or bacteria to produce novel products.

Looks like they are avoiding the negative connotations of Frankenstein faux food.

“The biotechnology industry is marketing this method as ‘precision fermentation’ because it exploits a natural process … but it’s actually a form of genetic engineering,” states the Non-GMO Project.

Read full article here…

from:    https://needtoknow.news/2024/01/new-synthetic-milk-riddled-with-gmos-is-set-to-hit-the-market/

Open Border and Voter Numbers


Stunning: A Dem lawmaker admits ON CAMERA they’re importing third world illegals to stay in power…

Many Americans are watching the situation unfold at the US border and can’t help but think that a disaster of this magnitude must be planned, right? While the media and the left dismiss the “Great Replacement Theory” as a wild conspiracy, it’s not a wild conspiracy; it’s very real.


In fact, left-wing lawmakers are now openly acknowledging this plot on live TV. Rep. Yvette Clarke let the cat out of the bag when she explained how she needs more illegals in her state for “redistricting purposes.” What does that mean? Simple: Democrats are now openly admitting they’re importing third-world rejects in order to stay in power.


The one bright spot is that the American people see this globalist plot for what it is: an invasion. But that doesn’t solve the issue.

National Pulse:

 Sixty-five percent, or almost a full two thirds of Americans say it is “very accurate” or “somewhat accurate” to describe the Biden-made crisis at the U.S. border as an “invasion” of the United States. The data comes as part of new Rasmussen Reports polling of likely U.S. voters, sponsored by The National Pulse.

However, Democrats are not stupid. Despite openly acknowledging the plot, they are aware that the border crisis has now become a bipartisan issue. Everyone’s pissed at this point. This means Biden will “feign” concern and temporarily reinstate Trump’s successful policies to slow the flow. This way, during the election season, Biden can appear as if he’s actually taking steps to address the issue. Don’t be fooled; it’s all a ruse.

They need these illegals to remain in power.

Meanwhile, if you’re holding your breath and waiting for Republicans to save the country, you’ll turn blue and die. As a matter of fact, the gutless Republicans just funded Biden’s border chaos.

The GOP is not only worthless; they’re actively working against us. The Uniparty is real, folks, and if we don’t exterminate it, we’ll never save this country.

from:    https://revolver.news/2024/01/stunning-dem-lawmaker-admits-on-camera-importing-third-world-illegals-to-stay-in-power/

Free Rent and Housing for Illegals in Maine!!!!

Maine Builds New Apartment Buildings for Illegal Immigrants With Free Rent for TWO YEARS (VIDEO)

The taxpayers of Maine have just funded the construction of several brand new apartment buildings for people who illegally crossed our border.

People who were lucky enough to get these homes will live there RENT FREE for two years while they apply for work permits.

This raises many questions, but here’s a big one. Why can’t this be done for homeless Americans? Why do we even have homeless veterans if this can be done for non-Americans?

Do our leaders have any idea how insulting this is to millions of American citizens?

News Center Maine reports:

Town of Brunswick celebrates new apartments for unhoused asylum seekers

For years, the former naval air station base in Brunswick has been undergoing renovations. Businesses have slowly moved in, and housing developments are continuing to pop up on once-barren streets. That includes new apartments that, for the next couple of years, will be serving asylum seekers.

On Monday, dozens of people gathered at Brunswick Landing to celebrate 60 new apartment units going up in five buildings. Twenty-four of them are already complete. These units are designed to house asylum seekers, as they wait to receive work permits. That process can often take a while, since asylum seekers can’t even file for a permit until at least six months after filing their initial asylum applications.

This program is happening through the Maine State Housing Authority. MaineHousing will essentially pay the rent for these asylum seekers for up to two years. After that, they will be converted to a mix of market-rate and affordable housing, unless the state says the program needs to be extended.

Here’s a video report:

There are 60 units here.


Maine has plenty of American citizens who are poor and disadvantaged. Imagine being one of them and seeing this. It’s outrageous.

from:    https://www.thegatewaypundit.com/2024/01/maine-builds-new-apartment-buildings-illegal-immigrants-free/


(Fake) Chicken Anyone?

Lab-Grown Chicken — The Latest Silicon Valley Mess to Clean Up?

Analysis by Dr. Joseph Mercola 
lab grown chicken


  • Upside Foods, a leader in the fake meat market and one of two companies allowed to sell cultured meat in the U.S., has failed to scale up its production to produce meaningful amounts of synthetic meat
  • Plagued by contamination issues, Upside had problems with rodent DNA found in one of its chicken cell lines
  • While parading its expensive stainless-steel bioreactors for the press, Upside is actually growing only small amounts of fake meat bits inside small, single-use plastic bottles
  • Fake meat, presented as a solution to save the environment, may end up being worse for the planet than real meat
  • Lab-grown meat is often made using animal components, so it’s not really animal-free, and when Upside tested its fake meat for heavy metals, some samples contained 20 times more lead than conventional ground chicken

Silicon Valley is banking on cultured meat taking off, providing animal-free “meat” to satisfy the carnivorous appetites of the world’s more than 8 billion people — most of whom eat meat. But what started out with grandiose fanfare and backing from billionaire investors like Bill Gates and Jeff Bezos1 is falling flat.

The dream of creating cultured “chicken” breasts or animal-free “beef” fillets is turning out to be nothing more than a fairy tale. Upside Foods, a leader in the fake meat market and one of two companies allowed to sell cultured meat in the U.S.,2 has resorted instead to “growing just minuscule numbers of chicken skin-type cells in small plastic bottles, then scraping them out gram by gram to compress and mold them into a single forkful of flesh.”3

It’s not only unappetizing. Even if it succeeds, fake meat, presented as a solution to save the environment, may end up being worse for the planet than real meat, while presenting consumers with another highly processed food product that may further devastate human health.

What Happens When Silicon Valley Gets Mixed Up in Food Production?

Putting faith in Silicon Valley to produce wholesome food was the first mistake in the race to create cultured food. While regenerative farmers raising grass fed cows and free-range chickens work in concert with nature to provide food in the form humans have thrived on since the beginning of time, Silicon Valley does just the opposite.

In a process completely removed from nature, venture-backed startups are using precision fermentation based on genetically engineered microbes to create synthetic food products in a lab. At Upside, which has received backing from Richard Branson, Kimbal Musk and even meat giants Tyson Foods and Cargill,4 stainless steel bioreactors are paraded as a measure of progress at media events, but it’s nothing more than careful PR.

Inside reports from employees, uncovered by The Wall Street Journal, claim that the bioreactors are plagued by contamination and rodent DNA was once found in a chicken cell line.5 Illustrating the contradiction that is the fake meat industry, the “sustainable” lab-grown chicken is in actuality being grown in two-liter plastic bottles — hundreds of which are required to product a few fillets.6

In the U.S., a limited amount of Upside’s lab-grown chicken is available as part of a tasting menu at Bar Crenn in San Francisco. But even Bloomberg reported this “sustainable” solution makes no sense:7

“The company is growing them in small, single-use plastic bottles, in amounts so piddling that a single night at Bar Crenn, a ‘certified plastic-free’ establishment, according to its website, could require the use of more than a hundred such bottles.”

Upside’s Expensive Fake Chicken Bits Aren’t Made From Muscle Cells

To make fake meat, cell lines taken from a living organism. They’re then manipulated to grow quickly and consistently. While myoblasts are the type of cells that grow into muscle meat, they’re the most difficult for fake meat companies to grow and “immortalize.”

“A regular cell extracted from an animal, known as a primary cell, won’t replicate forever. Eventually it stops, entering a phase known as senescence. If a company wants to grow significant amounts of meat and doesn’t want to have to keep taking cells from live animals or embryos, it needs to turn primary cells into immortal ones,” Bloomberg reports.8

Because myoblasts are difficult to immortalize, fibroblasts, which grow easily, are often used in cultured meat products. “But when it comes to food, they’re not what most people would consider delectable. They can develop into fat and other cells, but they’re most known for their role in making connective tissue, like cartilage or what’s found in skin,” according to Bloomberg’s report.9

Adipocytes, or fat cells, are also sometimes used, often mixed with plant proteins. In a dossier for the U.S. Food and Drug Administration, Upside named genetically engineered immortalized fibroblasts and a naturally immortalized myoblast cell line as options for its fake meat. But Samir Qurashi, a former Upside employee, shared doubts the company had a myoblast cell line capable of being used in production.

“It’s next to near impossible,” he told Bloomberg, and, indeed, the fake meat Upside is serving at upscale Bar Crenn is made from fibroblasts, the type that typically forms connective tissue. Further, according to Bloomberg:10

“The chicken doesn’t even include immortalized cells; it’s made of primary fibroblast cells that at some point will stop replicating and at best grow only into connective tissue. This means that to make more chicken, scientists will eventually have to go back to an embryo and remove more cells, a process that, even when it works, also kills the embryo. (Bar Crenn didn’t provide comment.)

It’s an admission that has left experts both confused and amused. “I scratch my head,” says David Kaplan, director of the Tufts University Center for Cellular Agriculture. “Why would you ever use primary cells?”

The Myth of Animal-Free Meat

One of the foundational principles behind cultured meat is the ability to produce food without killing animals. But fake meat is often made using animal components, negating this principle.

Normally, cells grow in a structure in your body. The cell lines being grown in labs are grown in a thin film or growth medium. In the body, the growth medium is your blood, Dutch investigative journalist Elze van Hamelen reports,11 a complex substance that laboratories try to replicate using fetal bovine serum (FBS) — blood taken from living calf fetuses.

“It’s really gruesome how this is harvested,” she says,12 pointing out that this contradicts the narrative that lab-grown meats are made without animals. FBS is often used to grow cultured cells because of the proteins and vitamins it contains. A 2013 study stated, “In many common culture media, the sole source of micronutrients is fetal bovine serum (FBS) …”13

When lab-grown chicken made by U.S. startup Eat Just debuted in Singapore in 2020 — marking the first cultured meat to be sold at a restaurant14 — it was produced using FBS. Upside stated in 2021 that it had developed a way to grow fake meat without animal components, yet its first chicken filets still depended on animal compounds.15

In fact, part of Qurashi’s role at Upside was to harvest cells from crustaceans, a process that killed them. As reported by Bloomberg, “Qurashi had the extremely challenging task of procuring cells from live crustaceans — a job that always led to their untimely demise, costing two or three animals their life each week. ‘Literally, people cried when they saw me,’ Qurashi says of his colleagues.”16

In order to develop synthetic “blood” instead, precision fermentation and artificial hormones may be used. Micronutrients and minerals must also be sourced, making the process “insanely expensive,” van Hamelen says.17

Use of FBS-free medium may cause cultured meat to cost over $20,000 per kilogram.18 A report from the Good Food Institute (GFI), a nonprofit group behind the alternative protein industry,19 suggested that if the cost of FBS-free mediums could be reduced, it would drive down the cost of cultured meat by 90%. This, however, is unlikely.

“[T]he report provides no evidence to explain why these micronutrient costs will fall,” Joe Fassler, The Counter’s deputy editor, wrote in an in-depth exposé about the actual science behind lab-grown meat.”20

Fake Chicken Contains More Lead Than Real Chicken

Adding to the controversy over lab-grown meat, when Upside tested its fake meat products for heavy metals, some samples contained 20 times more lead than conventional ground chicken, along with about eight times more cholesterol compared to conventional chicken.21

There are other concerns as well. Writing in Frontiers in Nutrition, it’s speculated that “with this high level of cell multiplication, some dysregulation is likely as happens in cancer cells. Likewise, the control of its nutritional composition is still unclear, especially for micronutrients and iron.”22

Synthetic dairy products, including milk made from genetically engineered yeast, is also raising concerns about the health risks of fake food. Along with missing important micronutrients that are abundant in real milk, fake milk contains compounds that have never before existed in the human diet. One analysis revealed 92 mysterious, unknown compounds in fake milk that don’t exist in real milk.23

The Environment Also Suffers From Lab-Grown Meat

The other myth that’s part of the fake meat narrative is that it’s better for the environment than real meat. Even with the use of renewable energy factored in, lab-grown chicken would have the same carbon footprint as conventional chicken, according to a report by CE Delft.24 When global average energy mixes were used, lab-grown meat had a higher carbon footprint than pork and chicken.

A preprint study from University of California, Davis researchers also found that the environmental impact of lab-grown meat is “likely to be orders of magnitude higher than median beef production,”25 again highlighting the myth that fake foods are more sustainable than real foods, especially when they’re produced regeneratively.

The reality is that fake foods are far from sustainable. John Fagan, Ph.D., a molecular biologist who worked with the U.S. National Institutes of Health for 8.5 years, explains:26

“The reality is that many of the carbon footprint calculations have been done starting with the fermentation process and going forward, but where did the high fructose corn syrup come from that is the primary energy component that goes into these fermentations?

… And you look at that industrial agriculture and you add that carbon footprint on to what they have been using in their calculations and suddenly it goes way in the wrong direction. And so we can’t even use the sustainability arguments to justify what’s being done. It just doesn’t work.”

This Is About Controlling the Food Supply

Sustainability, animal rights and human health are all buzzwords being floated around fake meat. But this isn’t about saving the planet or animals, and it’s certainly not about making people healthier. The reason why Silicon Valley is willing to invest billions into fake food is because it knows that whoever controls the food supply controls the population.

The globalists are trying to replace animal husbandry with lab-grown meat, which will allow private companies to effectively control the entire food supply. Just as was the case with GMOs, raising awareness about the dangers of fake meat is important, especially in this early and aggressively expanding phase.

Tell your social circle that to save the planet and support your health, it’s necessary to skip all the fake meat and dairy alternatives and opt for real food instead. When you shop for food, know your farmer and look for regenerative, biodynamic and/or grass fed farming methods, which are what we need to support a healthy, autonomous population.

from:    https://articles.mercola.com/sites/articles/archive/2024/01/10/lab-grown-chicken.aspx?ui=f460707c057231d228aac22d51b97f2a8dcffa7b857ec065e5a5bfbcfab498ac&sd=20211017&cid_source=dnl&cid_medium=email&cid_content=art2HL&cid=20240110_HL2&foDate=true&mid=DM1515011&rid=2015258319

Bringing Out The Word on Ivermetin

The War on Ivermectin – Free Short Documentary Film

Dr. Pierre Kory, MD, MPA, a critical care doctor, wrote the book, The War on Ivermectin, about the anti-parasitic drug that won the Nobel Prize. Ivermectin is described in a new 12-minute mini-documentary as being safe, effective and cheap. Ivermectin was slandered during the COVID pandemic because COVID vaccines would not have received the emergency use authorization (EUA) if ivermectin was recognized as being effective. Ivermectin has been found to be effective against cancer. In an interview with Del Bigtree of the Highwire, Dr. Kory discussed excess deaths linked to COVID vaccines and vaccine shedding.


Link for free 12-minute mini-documentary:    https://www.bitchute.com/video/aSHiJd2rKkcC/

Summary by JW Williams

Dr. Pierre Kory, MD, MPA, is a critical care doctor and a founding member of the Front Line COVID-19 Critical Care Alliance (FLCCC). He wrote the book, The War on Ivermectin, an anti-parasitic drug that won the Nobel Prize and is described in the 12-minute mini-documentary as being safe, effective and cheap. Ivermectin was slandered during the COVID pandemic because COVID vaccines would not have received the emergency use authorization (EUA) if ivermectin was recognized as being effective.

Dr. Kory says that there is a war on ivermectin because it threatens insanely lucrative medical markets. It has been found to be effective in treating cancer. He wrote, “If you thought the Covid market was massive, in the end, cancer may be even bigger – the global chemotherapy market alone is expected to reach $330 Billion by 2029.”

Ivermectin is also recommended by some doctors to treat adverse COVID vaccine reactions.

Dr. Mike Yeadon said that two-thirds of the world’s non-commercial biological research is funded by just three bodies: the Wellcome Trust in the UK, the National Health Institute (NIH) in the US and the Bill and Melinda Gates Foundation. Censorship and thought control was used in the mainstream media, on the internet and in social media.

Dr. Kory gave an interview with Del Bigtree on Highwire and discussed the increase in excess deaths in young people: in just the first 9 months of 2023, 158,000 more Americans have died than expected. He also discussed vaccine shedding.

Link for Dr. Kory interview on Highwire:        https://www.bitchute.com/video/yE5kkq0iNkLo/

from:    https://needtoknow.news/2023/12/the-war-on-ivermectin-free-short-documentary-film/

Cartel Shootout at the AZ Border

Cartel Gunfight Erupts With Mexican Military Near Arizona Port Of Entry

Last Friday, an intense firefight involving cartel members and the Mexican military occurred down the street from the Port of Entry at Lukeville, Arizona at the US-Mexico border. Reports indicated machine gun fire and other gunfire was so close to the international border that “national guard members” could hear the chaos. Biden’s radical open border policy has significantly benefited Mexican cartels, who are capitalizing on human smuggling and drug trafficking.

.A byproduct of President Biden’s radical open-border policies is the rapid deterioration of the southern border. Footage from Friday shows an intense firefight involving cartel members and the Mexican military, occurring down the street from the Lukeville, Arizona, Port of Entry.

“Reports are coming in about a large firefight south of the Lukeville POE in AZ between the cartel and the Mexican military. Gunfire can be heard, and a small explosion. Possible vehicles are on fire. It is unusual for this type of direct contact between the cartel and GOM in that area,” former ICE field director John Fabbricatore wrote in an X post on Friday.


Fabbricatore posted footage of cartel members and the military exchanging automatic gunfire, adding this took place down the street from the Lukeville Port of Entry.

Two other videos show the incident area, closely resembling the war-ravaged streets in the Middle East.


In a separate report, NewsNation’s Ali Bradley confirmed the cartel shootout. She said the firefight was so close to the international border that “national guard members” could hear the chaos.


Read full article here…

from:    https://needtoknow.news/2024/01/cartel-gunfight-erupts-with-mexican-military-near-arizona-port-of-entry/

The Current Alien Invasion

INVASION USA: Swarm of military-aged immigrants arriving in Texas, citizen journalist warns
01/02/2024 // Zoey Sky // 1.2K Views

Citizen journalist Hernando Arce recently shared footage of illegal immigrants, including a swarm of military-aged men, arriving in South Texas.Arce’s footage, posted Dec. 21 on X, showed a large gathering of immigrants falling in line for soup from the back of a car at a CiCi’s Pizza parking lot in San Juan, Texas. In the video, Arce mentioned a makeshift food truck serving soup and bread to the illegal immigrants, which include a lot of military-aged men. Arce said the men seemed to have an average age of 25.

After chatting with the women serving food to the immigrants, Arce translated that they were serving Nicaraguan-style chicken soup.

Despite walking on a public street, Arce said he and his friend were confronted by the police and warned that they were not allowed to talk to the illegal immigrants at the gate. He noted that the man must be a rookie officer because he had never seen him before.

Arce warned viewers that the men he captured on video will soon be replacing blue-collar working-class Americans in the country within five years. “It’s also going to destroy the middle-class families in the United States of America,” he said.

There was an ongoing “historic surge at the borders,” according to Arce. He said the bridges have been shut down in Arizona and in Eagle Pass, Texas. He warned that the valley is next with the bridges being shut down. (Related: 5,000 ILLEGALS are being released in the U.S. daily, DHS tells Congress.)

Arce is referring to the suspension of multiple major railway crossing bridges across America’s southern border.

The citizen journalist said the video was an SOS alert to America as the country is slowly but surely “being overtaken, without one shot being fired.”

Rail crossings between Texas and Mexico reopen

A day after Arce shared the footage, the U.S. reopened two rail crossings between Texas and Mexico that were crucial for exports.

According to Customs and Border Protection (CBP), operations resumed on Dec. 22 afternoon at the international railway crossing bridges in Eagle Pass and El Paso, Texas. The closures had affected the agriculture industry and got some lawmakers worried because of the loss of exports.

The White House announced that the U.S. will operate the crossings 24 hours a day for the next few days. Growers, representing corn, milk, rice and soybean producers in the U.S., estimated that almost one million bushels of grain exports were lost every day during the closure.

The Biden administration closed two rail trade routes between the U.S. and Mexico, a move that was intended to free up customs personnel to assist border agents.

According to U.S. data released on Dec. 22, the number of migrants encountered by CBP agents along the clogged southern border in November remained high, with President Joe Biden now under pressure to lower the flow significantly ahead of his reelection bid.

CBP migrant encounters for November totaled 242,418, which is almost around the same level as October but is down from September’s near-record high of 270,000. According to an internal report, U.S. border agents arrested at least 10,800 migrants at the southwest border on Dec. 18.

Visit BorderSecurity.news for more stories about the influx of illegals in America.

Watch the video below to learn more about the suspicious reason Texas is becoming a dangerous illegal immigrant city.


This video is from the High Hopes channel on Brighteon.com.

from:    https://www.naturalnews.com/2024-01-02-invasion-usa-military-aged-immigrants-arriving-texas.html

Stand Up for Berkey!

How the EPA Is Attempting to Kill the Berkey Water Filter

By Derrick Broze

The U.S. EPA is attempting to label the popular Berkey Water Filters a pesticide in order to regulate the product under the Federal Insecticide, Fungicide, and Rodenticide Act.

Over the last year, the U.S. Environmental Protection Agency (EPA) has been pursuing a case against the owner of the Berkey Water Systems which produces the popular Berkey filters. The EPA is attempting to classify the Berkey filters as pesticides because they incorporate silver in their design, a feature which the EPA claims qualifies the filters as a pesticide under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA). The move has already lead to one authorized dealer of the Berkey Water Systems being forced to shut down.

On August 9, New Millennium Concepts, Ltd. (NMCL) and the James B. Shepherd Trust, the owners of the Berkey Water Systems, filed a lawsuit against EPA, suing for violations of the Administrative Procedures Act and due process for their attempts to regulate the water filters. The NMCL said the EPA is labeling the filters a pesticide because of the use of silver to prevent biological growth inside the filters, a feature shared by many water filtration systems. NMCL says the silver does not leach into the water itself and thus the filters should not be regulated as a pesticide. Silver is currently a registered pesticide with the EPA.

NMCL notes that the EPA has not utilized this new re-interpretation to stop the sale of any other outdoor water filter. They go on to state that the “real issue” is that the EPA does not like that Berkey filters have been advertised as capable of removing the COVID-19 virus from your water.

In November, the case was dismissed after the judge claimed that the company doesn’t have standing in their claims. This means that Berkey Water Systems will likely face regulation as a pesticide unless appeals are successful.

“We are now in appeal because, amazingly, the district court ruled that New Millennium had not been harmed by the EPA issuing Stop-Sale orders to its dealers, its manufacturing facility and other vendors, and therefore had no standing in that court,” they wrote in a blog response.

In October, U.S. Congressman Matt Gaetz (FL-01) sent a letter to EPA Administrator Michael Regan regarding the agency’s new ruling classifying the Berkey Water Systems as pesticides. Gaetz’s letter highlights the EPA’s unprecedented attempt to put Berkey out of business. Gaetz requested the EPA provide specific documents to his office showing the process the EPA used to determine its actions.

“At a time when Americans are increasingly unhealthy and their water filled with contaminants, such as endocrine disrupters, heavy metals, and ‘forever’ chemicals, such as PFAS, the EPA should be pursuing policies within its regulatory authority that incentivize increased use of water-filtration systems, not less,” the letter states.

“The EPA must end its attack on Berkey Water Systems immediately and focus on the job it was created to do – keep Americans safe – a job Berkey Water Systems has arguably done more effectively.”

Berkey Dealer Forced to Shut Down

In mid-December, BerkeyFilters.com, an official distributor of the Berkey water filter, announced that they would be going out of business as a result of the lawsuit against the EPA. BerkeyFilters.com is owned by James Enterprise Inc. (JEI). The company said they were the first Berkey dealer to receive a Stop-Sale Order from the EPA.

In a now deleted blog post on BerkeyFilters.com, the company explained their side of the story. They say the whole fiasco began in November 2022 with an “unannounced, unscheduled inspection of JEI facilities.” The blog notes that an EPA inspector also told JEI that the EPA is “cracking down” on virus claims because of COVID-19, and that “the EPA had stepped up its enforcement efforts, particularly in regard to anti-microbial devices.”

In January 2023, JEI says they removed all references and statements relating to the filters removing waterborne pathogens, or pests. The company spent “hundreds of hours” deleting content on websites, social media accounts, and packaging. However, the Stop-Sale Order has not been lifted and, according to JEI, their business has been negatively impacted. They say have been forced to fire employees, cease certain services, and pause third-party parternships.

In the end, JEI was forced to close their doors as an official dealer of the Berkey Water Systems.

The official Berkey Water Systems posted a blog making it clear that although BerkeyFilters.com is no longer an official dealer of the Berkey Filter, the company is still producing the filters and not closing down.

They acknowledge that BerkeyFilters.com was the first dealer to receive the Stop-Sale Order and that both parties attempted to work with the EPA. Berkey Filters said they worked with the EPA for eight months but could not reach a resolution.

“It became apparent that the EPA would accept nothing less than the bankruptcy of New Millennium, its dealers, and more importantly preventing you the public from being self sufficient in terms of cleaning difficult to remove contaminants from your drinking water,” Berkey Water wrote.

“Unfortunately, over the course of the past year the folks at BerkeyFilters.com have fallen victim to this overreach by the EPA. We wish them the best.”

NMCL says they are committed to “fighting the EPA’s overreach” and its attempts to “control and prevent the public from purifying their drinking water.”

While Americans are exposed to water filled with fluoridePFASendocrine disrupting chemicals, and other toxins, the federal government is doing their best to destroy, or at the least weaken, a company which has been providing clean water to millions of people in America. If the EPA had done their job and kept the water supply clean, Americans would not need to seek out filters like the Berkey Water System.

Source: The Last American Vagabond

Visit TheLastAmericanVagabond.com. Subscribe to TLAV’s independent news broadcast on iTunes. Follow on Facebook and Minds. Support with Bitcoin.

Derrick Broze, a staff writer for The Last American Vagabond, is a journalist, author, public speaker, and activist. He is the co-host of Free Thinker Radio on 90.1 Houston, as well as the founder of The Conscious Resistance Network & The Houston Free Thinkers.


from:    https://www.activistpost.com/2023/12/how-the-epa-is-attempting-to-kill-the-berkey-water-filter.html