Where’s the Logic For It All? A Bit of History

– May 1, 2020

Woman running through the mud at the Woodstock Music Festival, New York, US, 17th August 1969. (Photo by Owen Franken/Corbis via Getty Images))

In my lifetime, there was another deadly flu epidemic in the United States. The flu spread from Hong Kong to the United States, arriving December 1968 and peaking a year later. It ultimately killed 100,000 people in the U.S., mostly over the age of 65, and one million worldwide.

Lifespan in the US in those days was 70 whereas it is 78 today. Population was 200 million as compared with 328 million today. It was also a healthier population with low obesity. If it would be possible to extrapolate the death data based on population and demographics, we might be looking at a quarter million deaths today from this virus. So in terms of lethality, it was as deadly and scary as COVID-19 if not more so, though we shall have to wait to see.

“In 1968,” says Nathaniel L. Moir in National Interest, “the H3N2 pandemic killed more individuals in the U.S. than the combined total number of American fatalities during both the Vietnam and Korean Wars.”

And this happened in the lifetimes of every American over 52 years of age.

I was 5 years old and have no memory of this at all. My mother vaguely remembers being careful and washing surfaces, and encouraging her mom and dad to be careful. Otherwise, it’s mostly forgotten today. Why is that?

Nothing closed. Schools stayed open. All businesses did too. You could go to the movies. You could go to bars and restaurants. John Fund has a friend who reports having attended a Grateful Dead concert. In fact, people have no memory or awareness that the famous Woodstock concert of August 1969 – planned in January during the worse period of death – actually occurred during a deadly American flu pandemic that only peaked globally six months later. There was no thought given to the virus which, like ours today, was dangerous mainly for a non-concert-going demographic.

Stock markets didn’t crash. Congress passed no legislation. The Federal Reserve did nothing. Not a single governor acted to enforce social distancing, curve flattening (even though hundreds of thousands of people were hospitalized), or banning of crowds. No mothers were arrested for taking their kids to other homes. No surfers were arrested. No daycares were shut even though there were more infant deaths with this virus than the one we are experiencing now. There were no suicides, no unemployment, no drug overdoses.

Media covered the pandemic but it never became a big issue.

As Bojan Pancevski in the Wall Street Journal points out, “In 1968-70, news outlets devoted cursory attention to the virus while training their lenses on other events such as the moon landing and the Vietnam War, and the cultural upheaval of the civil-rights movements, student protests and the sexual revolution.”

The only actions governments took was to collect data, watch and wait, encourage testing and vaccines, and so on. The medical community took the primary responsibility for disease mitigation, as one might expect. It was widely assumed that diseases require medical not political responses.

It’s not as if we had governments unwilling to intervene in other matters. We had the Vietnam War, social welfare, public housing, urban renewal, and the rise of Medicare and Medicaid. We had a president swearing to cure all poverty, illiteracy, and disease. Government was as intrusive as it had ever been in history. But for some reason, there was no thought given to shutdowns.

Which raises the question: why was this different? We will be trying to figure this one out for decades.

Was the difference that we have mass media invading our lives with endless notifications blowing up in our pockets? Was there some change in philosophy such that we now think politics is responsible for all existing aspects of life? Was there a political element here in that the media blew this wildly out of proportion as revenge against Trump and his deplorables? Or did our excessive adoration of predictive modelling get out of control to the point that we let a physicist with ridiculous models frighten the world’s governments into violating the human rights of billions of people?

Maybe all of these were factors. Or maybe there is something darker and nefarious at work, as the conspiracy theorists would have it.

Regardless, they all have some explaining to do.

By way of personal recollection, my own mother and father were part of a generation that believed they had developed sophisticated views of viruses. They understood that less vulnerable people getting them not only strengthened immune systems but contributed to disease mitigation by reaching “herd immunity.” They had a whole protocol to make a child feel better about being sick. I got a “sick toy,” unlimited ice cream, Vicks rub on my chest, a humidifier in my room, and so on.

They would constantly congratulate me on building immunity. They did their very best to be happy about my viruses, while doing their best to get me through them.

If we used government lockdowns then like we use them now, Woodstock (which changed music forever and still resonates today) would never have occurred. How much prosperity, culture, tech, etc. are losing in this calamity?

What happened between then and now? Was there some kind of lost knowledge, as happened with scurvy, when we once had sophistication and then the knowledge was lost and had to be re-found? For COVID-19, we reverted to medieval-style understandings and policies, even in the 21st century. It’s all very strange.

The contrast between 1968 and 2020 couldn’t be more striking. They were smart. We are idiots. Or at least our governments are.

[Note an earlier version of this article featured a photo not from Woodstock 1969. This photo from the montage at the Atlantic.]

from:    https://www.aier.org/article/woodstock-occurred-in-the-middle-of-a-pandemic/

Eat more ‘Shrooms for Health

A Delicious & Easy Way To Boost Your Immunity

A Delicious & Easy Way To Boost Your Immunity

Here is a delicious and easy way to boost your body’s ability to respond to allergies, infections and inflammatory conditions.

Medicinal mushroom experts have been telling us for years that mushrooms can help prevent numerous immunological conditions, including cancer and inflammatory ailments. Is this simply wishful thinking? No. These effects have been backed with hard science.

Now we find that even so-called culinary mushrooms also have many of these immunity-boosting effects. Once again, clinical research is providing the evidence.

Shiitake mushrooms tested clinically

The most recent evidence comes in the form of a clinical study conducted at the University of Florida’s Department of Food Science and Human Nutrition.

The researchers conducted a four-week study using 52 healthy young adult volunteers, ages ranging from 21 to 41 years old.

The test subjects were divided into two groups. One group was given 5 grams of whole shiitake mushrooms (Lentinula edodes) per day and the other group was given 10 grams per day for four weeks.

Before and after the four weeks of mushroom consumption, the volunteers’ blood and saliva were analyzed. They were tested for T-cell counts, natural-killer T-cells, C-reactive protein and immunoglobulin A (sIgA) in saliva among others. The researchers also collected mononuclear cells from each person and cultured them for a day to help establish immunity parameters.

Shiitake boosts immunity

After four weeks of eating the shiitake mushrooms, the subjects showed significant increases in immunity parameters. These included a 60% increase in γδ-T cells, and a doubling of natural-killer T-cells. They also found these two types of T-cells were more powerful – as they expressed greater receptor activation.

The researchers also found the mushroom consumption increased secretory IgA levels. This corresponds to an increase in intestinal immunity and an increase in sinus and respiratory immunity.

The mushroom consumption also significantly reduced C-reactive protein levels within the bloodstream. This means a reduction of inflammation within the blood and tissues.

In addition to these responses, the mushroom consumption also significantly boosted the subjects’ levels of cytokines that correspond with the ability to fight off infections and inflammatory injury. These include interleukin (IL)-10, IL-1alpha and IL-4, tumor necrosis factor (TNF)-alpha.

They also saw a reduction in macrophage inflammatory protein-1α/chemokine C-C ligand 3 (MIP-1α/CCL3). This means a significant reduction of inflammation took place during the four weeks of mushroom consumption.

The medical term for such a response by the body – which is not found among pharmaceuticals – is called immune modulation. The shiitake mushroom is modulating the immune system. Another term is immunostimulating – the immune system is being stimulated. This also means that the body’s autoimmunity is being improved.

This is confirmed by the researchers, who concluded:

“Regular L. edodes consumption resulted in improved immunity, as seen by improved cell proliferation and activation and increased sIgA production. The changes observed in cytokine and serum CRP levels suggest that these improvements occurred under conditions that were less inflammatory than those that existed before consumption.”

Delicious culinary mushroom

Organic shiitake mushrooms are readily available in whole dehydrated form and as fresh. Dehydrated versions can easily be hydrated in soups and sauces, to make a delicious addition to your meals.

The ancients were not wrong about mushrooms. We find mushrooms used therapeutically by practically every ancient civilization around the world, and for good reason. This ancient use provided the best clinical evidence – use over generations.

from:    http://www.greenmedinfo.com/blog/delicious-easy-way-boost-your-immunity